Hours & Location
5310 Seawall Blvd,
Galveston, TX 77551
(409) 744-1010
SUN - THU: 11:00 AM - 9:00 PM
FRI - SAT: 11:00 AM - 10:00 PM
Happy Hour Monday - Friday 3:30pm - 6:30pm | Saturday 12pm - 4pm
Pick Up:
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Delivery:
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Gulf Coast Seafood & Family Dining in Galveston
Welcome to Landry’s Seafood House in Galveston, where rich Texas history meets fresh Gulf Coast flavor! Located on the iconic Seawall with sweeping ocean views, bold flavors, southern hospitality, and the freshest catch around. From sizzling shrimp and flaky fish to hand-cut steaks and creamy pastas, every dish is made to satisfy. Whether you’re watching the waves roll in with a cocktail in hand or celebrating a special moment with family, memories are bound to made.
We’re proud to share that Landry’s Seafood House in Galveston has been honored with the Diners' Choice Award for having a Notable Wine List and being a Hot Spot. Our selection of wines perfectly complements our fresh seafood. Whether you're celebrating a special occasion or just dining out, our commitment to delivering an exceptional dining experience ensures unforgettable moments for everyone. Visit us today to savor fresh seafood and discover why we're considered the local Hot Spot!

Menus
small bites
-
Granny Dee’s Meatballs
blend of beef + pork + veal, whipped ricotta, marinara
$13.50
-
Jumbo Shrimp Cocktail
traditional
$19.50
-
Crispy Calamari
shishito + red peppers, artichoke hearts, marinara + suga rosa sauce
$16.90
-
Jumbo Shrimp Enbrochette
seafood stuffing, pepper jack, jalapeños, bacon-wrapped
$19.50
-
Stuffed Jalapeños
seafood stuffing, ranch dressing
$12.90
-
Spinach + Artichoke Dip
housemade tortilla chips
$12.50
-
Crab Cake
jumbo lump, sweet corn puree
4 oz $19
6 oz $28.50
-
New Orleans Crawfish Bread
mozzarella au gratin, tomatoes
$15.50
raw + baked
-
Oysters On The Half Shell
$2.75
-
Nawlin’s Baked Oysters (5)
crawfish tails, pepper jack, louisiana spices
$23.50
-
Fire Roasted Oysters (6)
parmesan panko, three-layer butter
$22.50
-
Oysters Rockefeller (5)
bacon, creamed spinach
$21.50
bowls + greens
-
Landry’s Gumbo
your choice: shrimp + crab, or chicken + sausage
cup $9
bowl $12
-
Lobster Bisque
laced with sherry
cup $10
bowl $13
-
The Captain’s Gumbo
hearty portion with jumbo lump crab, shrimp + crawfish, white rice
$22
-
A-Play-On-Caesar
crisp romaine, pecorino, "shaved" crouton, parmesan crumbs, lemon caesar dressing
$11
-
Tomato + Mozzarella Caprese
fresh basil, red onion, balsamic glaze
$13.50
-
Landry’s House Salad
spring mix, shaved radish, pickled cucumber, corn, red onion, lemon ginger dressing
$8
-
Iceberg Wedge Salad
bacon, blue cheese, red onion, tomato
$13.50
-
Complement Any Salad:
grilled shrimp $8
herb crusted chicken $8.50
grilled salmon $15.50
handhelds
-
Fish Tacos
choice of blackened or fried; pepper jack, french fries, onion strings
$16
-
Po-Boys
shrimp or fish $18.50
oyster $22
-
"Prime" Three Cheese Burger
10oz, smoked gouda, white + yellow cheddar, traditionally garnished, crispy fries
$23
add bacon $3.50
-
Herb Crusted Chicken Sandwich
crispy fries
$19
-
Italian Po-Boy
housemade meatballs, fresh mozzarella, marinara, crispy fries
$18.50
knife + fork
-
IPA Fish + Chips
beer battered cod, crispy fries, onion strings
$18.50
-
Penne Alfredo
choice of char-grilled chicken or blackened shrimp, tomatoes, peas, alfredo
$21.50
-
Crawfish Étouffée
classic étouffée sauce, crawfish tails, steamed white rice
$19.50
-
Shrimp Creole
white rice
$19.90
-
Shrimp Scampi
garlic sauce, linguine
$17.90
-
Oyster Bar Trash
jumbo lump crab, blackened shrimp, dirty rice, lemon butter
$19.90
-
Grilled Mahi
seasonal accompaniments
$27
-
Coastal Seafood Pasta
shrimp, scallops, mussels, tomatoes, mushrooms, creamy garlic-herb sauce
$23.50
-
Spaghetti + Meatballs
classic spaghetti and meatballs
$19
-
Maple-Bourbon Glazed Salmon
roasted potatoes, fresh vegetables
$19
lunch box $19
(not available on holidays)lunch box $19 - STARTER (SELECT ONE)
-
House Salad
-
Chicken + Sausage Gumbo
-
Fried Zucchini
lunch box $19 - MAIN COURSE (SELECT ONE)
-
Buttermilk Fried Shrimp
-
Red Beans + Rice Platter
-
Fish + Shrimp
-
Seared Salmon
*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk
of foodborne illness. Not all ingredients are listed, please advise your server if you have any allergy concerns.
For convenience, a Suggested Gratuity of 18%
will show on guest checks for banquet events and parties of 8 or more The amount of gratuity is always discretionary. Feel free to increase or decrease the
suggested gratuity amount based on your dining experience.
CHEF COURSED SPECIAL $32
Create your perfect 2-Course Dinner. Select a starter and entree from our chef-curated selections for only $32.
STARTERS
-
ICEBERG WEDGE SALAD
-
CAESAR SALAD
-
CORN + CRAB BISQUE
-
FRIED ZUCCHINI
ENTRÉES
-
SIGNATURE FISH PONTCHARTRAIN
broiled tilapia, crab, mushrooms, white wine cream sauce
-
CRAB + SHRIMP TORTELLINI
scampi cream sauce
-
FRIED FISH + SHRIMP
crispy fries, onion strings
-
BUTTERMILK FRIED SHRIMP
crispy fries, onion strings
-
CHICKEN + MUSHROOMS
mushroom cream sauce, mashed potatoes, broccolini
-
TILAPIA BIANCA
lightly fried, scallops, shrimp, orzo, spinach, lemon butter sauce
-
FRIED OYSTERS + SHRIMP
crispy fries, onion strings
-
FLOUNDER + SHRIMP PICCATA
parmesan encrusted, savory butter sauce, capers, tomatoes, mashed potatoes
Shareables
-
Crab Cake
6oz, jumbo lump, sweet corn purée
$28.50
-
Jumbo Shrimp Cocktail
traditional
$19.50
-
Granny Dee's Meatballs
blend of beef + pork + veal, whipped ricotta, marinara
$18.50
-
Oyster Bar Trash
jumbo lump crab, blackened shrimp, dirty rice, lemon butter
$19.90
-
Crispy Calamari
shishito + red peppers, artichoke hearts, marinara + suga rosa sauce
$16.90
-
Jumbo Shrimp Enbrochette
seafood stuffing, pepper jack, jalapeños, bacon-wrapped
$19.50
-
New Orleans Crawfish Bread
mozzarella au gratin, tomatoes
$15.50
-
Crab, Spinach + Artichoke Dip
housemade tortilla chips
$18.25
-
Oysters on the Half Shell
1/2 dozen $16.50
dozen $33
-
N'awlin's Baked Oysters (5)
crawfish tails, pepper jack, louisiana spices
$23.50
-
Fire Roasted Oysters (6)
parmesan panko, three-layer butter
$22.50
SOUPS + SALADS
-
Landry's Gumbo
your choice: shrimp + crab, or chicken + sausage
cup $9
bowl $12
-
The Captain’s Gumbo
hearty portion with jumbo lump crab, shrimp + crawfish, white rice
$25
-
Lobster Bisque
laced with sherry
cup $10
bowl $13
-
A-Play-On-Caesar
crisp romaine, pecorino, “shaved” croutons, parmesan crumbs, lemon caesar dressing
$12.50
-
Avocado, Shrimp, Crab Salad
tomatoes, egg, pico de gallo
$25.50
-
Landry's House Salad
spring mix, shaved radish, pickled cucumber, corn, red onion, lemon ginger dressing
$8
-
Iceberg Wedge
bacon, blue cheese, red onion, tomato
$13.50
-
Pear, Beet + Walnut Salad
jerez sherry vinaigrette, sliced beets, crumbled blue cheese, candied walnuts, pear threads
$12
-
Beefsteak Tomatoes + Fresh Mozzarella Salad
fresh basil, balsamic glaze
$13.50
-
add a protein to any salad:
grilled shrimp $8
herb crusted chicken $8.50
grilled salmon $15.50
PASTAS + HANDHELDS
-
Coastal Seafood Pasta
shrimp, scallops, mussels, tomatoes, mushrooms, garlic-herb olive oil
$26
-
Penne Alfredo
choice of char-grilled chicken or blackened shrimp, tomatoes, peas, alfredo
$28
-
Crab + Shrimp Linguine
shrimp, jumbo lump crab, garlic butter sauce
$28
-
Po-Boys
shrimp or fish $18.50
oyster $22
italian $18.50
-
"Prime" Three Cheese Burger
10oz, smoked gouda, white + yellow cheddar, traditionally garnished, crispy fries
$23
add bacon $3.50
CHEF RECOMMENDS
-
Blackened Swordfish
sautéed shrimp + scallops, asparagus couscous, lobster cream sauce
$39.90
-
Maple Bourbon Glazed Salmon
roasted potatoes, fresh vegetables
$34
Off the Hook
BROILED | PAN SEARED served with rice pilaf + fresh vegetables-
Red Snapper
$36.50
-
Mahi Mahi
$33
-
Swordfish
$35
-
Sea Bass
$46
-
Salmon
$33
-
Redfish
$34
Coastal Catch
-
Cedar Planked Salmon
char-grilled, honey dijon sauce
$34
-
Almond Crusted Mahi Mahi
blackened shrimp, avocado pico de gallo, scampi butter, spinach, white rice
$35
-
Blackened Redfish Étouffée
crawfish, white rice
$37
-
Crescent City Snapper
blackened shrimp, crab, crawfish, lemon butter, rice pilaf, fresh vegetables
$45
House CUTS
all steaks served with our housemade 72-hour demi-glace-
Top Sirloin
9oz $30.50
-
Ribeye
14oz $57
-
Bone-In Ribeye
20oz $69.90
-
Filet Mignon
6oz $39
8oz $47
-
Mediterranean Chicken
sun-dried tomatoes, artichokes, fresh vegetables, mashed potatoes, white wine butter sauce
$27
CUT TO SHARE
-
Tomahawk Ribeye
32oz $105
Gulf Coast Classics
-
IPA Fish + Chips
beer battered cod, crispy fries, onion strings
$25
-
Seafood Americana
scallops, cajun shrimp + spices, spinach, mushrooms, roasted potatoes
$29.90
-
Char-Grilled Jumbo Gulf Shrimp
rice pilaf, fresh vegetables
$29.50
-
Jumbo King Crab
drawn butter, fresh vegetables
per MP
-
Fried Captain's Platter
shrimp, oysters, beer battered cod, jumbo crab stuffed shrimp, jumbo bacon-wrapped shrimp enbrochette, calamari, crispy fries
$39.90
-
Seafood Mixed Grill
grilled salmon, shrimp + crab cake, broiled shrimp, rice pilaf, fresh vegetables
$35
-
Jumbo Crab Stuffed Shrimp
signature crab cake stuffing, golden fried, crispy fries, onion strings
$34
-
Lobster Tail
8oz, drawn butter, fresh vegetables
per MP
-
Fried Seafood Platter
shrimp, fried fish, seafood stuffed shrimp, crispy fries, onion strings add stuffed crab | 6 add 5 fried oysters | 7
$29
-
Twenty Shrimp Platter
a Landry's Classic; scampi style, buttermilk fried, broiled + chilled, rice pilaf
$29
-
Broiled Seafood Platter
tilapia pontchartrain with lump crab + mushrooms, scallops, seafood stuffed shrimp, stuffed crab, broiled shrimp
$34.90
Chef Coursed 32
(not available on holidays)Chef Coursed 32 - STARTERS
-
Iceberg Wedge
-
Caesar Salad
-
Corn + Crab Bisque
-
Fried Zucchini
Chef Coursed 32 - ENTRÉES
-
Fried Fish + Shrimp
crispy fries, onion strings
-
Shrimp Tortellini
scampi cream sauce
-
Tilapia Bianca
lightly fried, scallops, shrimp, rice pilaf, spinach, lemon butter sauce
-
Buttermilk Fried Shrimp
crispy fries, onion strings
-
Signature Fish Pontchartrain
broiled tilapia, crab, mushrooms, white wine cream sauce
-
Flounder + Shrimp Piccata
parmesan encrusted, savory butter sauce, capers, tomatoes, mashed potatoes
-
Fried Oysters + Shrimp
crispy fries, onion strings
-
Jambalaya
shrimp, chicken, andouille sausage, white rice
-
Crab, Spinach + Artichoke Stuffed Chicken
roasted red pepper sauce, dirty rice, seasonal vegetables
SIDES + SUCH
-
Au Gratin Potatoes
$11.50
-
Dirty Rice
$8
-
Loaded Mashed Potatoes
$10
-
Jumbo Shrimp Scampi
$12
-
Lobster Tail 5oz
$22
Managing Director MICHAEL DAVILA
Executive Chef Charles Forman
*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Not all ingredients are listed, please advise your server if you have any allergy concerns. For convenience, a Suggested Gratuity of 18% will show on guest checks for banquet events and parties of 8 or more The amount of gratuity is always discretionary. Feel free to increase or decrease the suggested gratuity amount based on your dining experience
SERVED UP
-
Raspberry Lemon Drop
Absolut Citron Vodka, fresh raspberry, lemon
$12
-
Impresso Martini
Stoli Vanilla Vodka, Borghetti Espresso Liqueur, crème de cacao white
$14
-
Gin There, Done That
Hendrick’s Gin, St-Germain Elderflower Liqueur, Domaine de Canton Ginger Liqueur, Reàl Madagascar Vanilla, fresh lime
$15
-
Pomegranate Martini
Smirnoff Vodka, PAMA Pomegranate Liqueur, triple sec, pomegranate juice, fresh lime
$11
-
Sparkling Lavender
Absolut Citron Vodka, St-Germain Elderflower Liqueur, Monin Lavender, Prosecco, sweet & sour
$12
TEQUILA IN THE MIX
-
Perfect Patrón
Patrón Silver Tequila, Cointreau Orange Liqueur, fresh lime, sweet & sour
$14
-
Cadillac
818 Blanco Tequila, Grand Marnier, fresh lime, sweet & sour
$13
-
Prickly Pear
Calirosa Rosa Blanco Tequila, Reàl Prickly Pear Purée, fresh lime, ruby red grapefruit juice, Fever-Tree Sparkling Pink Grapefruit
$14
-
Tangy Agave
Don Julio Blanco Tequila, Malibu Coconut Rum, sweet & sour, Reàl Passion Fruit Purée, fresh lime
$15
LOVED BY ALL
-
Mango Mojito
Cruzan Mango Rum, triple sec, Monin Mojito, fresh mint and lime, club soda
$11
-
Peach Solstice Sangria
Moscato wine, fresh basil, peach, strawberry, ginger ale
$11
-
Peach Mint Mule
Ketel One Botanical Peach & Orange Blossom Vodka, Reàl Peach Purée, Fever-Tree Ginger Beer, fresh mint and lime
$13
-
Mai Tai
Light rum, crème de almond, tropical juices, dark rum float
$11
-
Captain’s Punch
Captain Morgan Spiced Rum, banana & peach schnapps, tropical juices
$11
-
French Sangria
Branson VSOP, Combier Orange Liqueur, Monin Honey Jasmine, fresh lemon, fresh orange, Fever-Tree Elderflower Tonic
$14
-
Old, Yet Fashionable
Bulleit Bourbon, Grand Marnier, peach bitters, housemade cinnamon peach tea syrup
$13
-
Amp’d Up
Woodford Reserve Bourbon, Licor 43, Combier Banane Liqueur, Liber & Co Demerara Syrup, chocolate bitters
$13
-
Fancy Long Island
Absolut Vodka, Tanqueray Gin, Bacardi Light Rum, Cointreau Orange Liqueur, sweet & sour, splash of Coke
$13
-
Aromatized & Smoked
Maker’s Mark 46 Bourbon, Carpano Antica Sweet Vermouth, Filthy Black Cherry Syrup
$22
DRY SPELL
-
Caramel Apple A Day
Clean Co Apple Vodka Alternative, Reàl Apple Purée, Monin Caramel, fresh lime, Fre ‘Alcohol-free’ Sparkling Brut (low proof for adults)
$13
-
Straight Nojito
Clean Co Rum Alternative, fresh mint and lime, Owen’s Sparkling Cucumber Mint (low proof for adults)
$13
-
Berry Faux-Jito
Fresh raspberry, blueberry, mint, lime, sparkling mojito mix*
$5
-
Strawberry Basil Lemonade
Reàl Strawberry Purée, fresh strawberry, basil, lemon, club soda*
$5
-
Sparkling Cucumber
Monin Cucumber, fresh cucumber, mint, lemon, honey, club soda*
$5
-
Black Cherry Palmer
Reàl Black Cherry Purée, fresh lemon, iced tea*
$4
-
Peach Palmer
Reàl Peach Purée, fresh lemon, iced tea*
$4
-
*Refills
$2.25
DRAFT
-
Bud Light
-
Dos Equis Lager
-
Galveston Island Tiki Wheat
-
Karbach Clutch City American Lager
-
Karbach Hopadillo IPA
-
Michelob Ultra
-
Miller Lite
-
Sam Adams Seasonal
-
Shiner Bock
BOTTLED
-
Amstel Light
-
Angry Orchard Hard Cider Crisp Apple
-
Bud Light
-
Budweiser
-
Coors Light
-
Corona Extra
-
Corona Light
-
Dos Equis Lager
-
Guinness Stout
-
Heineken
-
Heineken 0.0 (non-alcoholic)
-
Michelob Ultra
-
Miller Lite
-
Modelo Especial
-
New Belgium Voodoo Ranger Juicy Haze IPA (can)
-
Sam Adams Boston Lager
-
Stella Artois
Happy Hour
-
Monday - Friday 3:30 - 6:30PM
-
Available In The Bar + Patio Only.
Food Menu - $7
-
Cheesy Crawfish Toast
mozzarella au gratin, roasted tomatoes
-
Firecracker Shrimp
tempura fried, corn tortillas, asian slaw
-
Truffle Fries
crispy fries, truffle parmesan
Food Menu - $8
-
Crab, Spinach + Artichoke Dip
housemade tortilla chips
-
Coconut Shrimp
onion strings, plum sauce
-
Granny Dee's Meatballs
blend of beef + pork + veal, marinara
-
Fried Zucchini
ranch dressing
Food Menu - $10
-
Crispy Calamari
shishito + red peppers, artichoke hearts, marinara + suga rosa sauce
-
Tuna Poké
fresh yellowfin, citrus-soy ponzu
-
South American Surf + Turf
jumbo shrimp, tenderloin medallion, chimichurri
-
Fish Tacos
choice of blackened or fried; pepper jack, french fries, onion strings
Food Menu - $12
-
Mini Crab Cakes
signature crab cake, lemon butter
-
Nawlin's Baked Oysters
crawfish tails, pepper jack, louisiana spices
Food Menu - $15
-
Steamer Bucket
snow crab, shrimp, potatoes, corn, old bay seasoning
Spirits - $6 Select
-
Smirnoff Vodka
-
Bombay Gin
-
Bacardi Superior Rum
-
Sauza Gold Tequila
-
Jim Beam Bourbon
-
Cutty Sark Scotch
Spirits - $7 Premium
-
Tito’s Handmade Vodka
-
Bulleit Bourbon
-
Tanqueray Gin
-
Milagro Silver Tequila
-
Dewar’s White Label Scotch
Wines - $6 Select Glass
-
Line 39 Chardonnay
-
Mezzacorona Pinot Grigio
-
Chateau Ste. Michelle Riesling
-
Beringer White Zinfandel
-
Clos du Bois Cabernet Sauvignon
-
Charles Smith 'The Velvet Devil' Merlot
Wines - $8 Premium Glass
-
Elouan Chardonnay
-
Rodney Strong 'Charlotte's Home' Sauvignon Blanc
-
Luca Bosio Moscato D'Asti
-
Château de Berne 'Romance' Rosè
-
J. Lohr 'Seven Oaks' Cabernet Sauvignon
-
Josh Cellars Merlot
-
Oyster Bay Pinot Noir
-
El Coto Rioja
Brews - $3.5 Domestic Drafts
-
Miller Lite
-
Bud Light
-
Shiner Bock
-
Michelob Ultra
Brews - $4.25 Premium Drafts
-
Dos Equis Lager
-
Galveston Island Tiki Wheat
-
Karbach Hopadillo IPA
-
Sam Adams Seasonal
-
Karbach Clutch City American Lager
Cocktails + Martinis $6
-
Landry's Famous Mai Tai
-
Captain's Punch
-
Gold Margarita
-
Mango Mojito
-
Pomegranate Martini
-
Raspberry Lemon Drop
-
Sparkling Lavender Martini
-
Piña Colada
-
Strawberry Daiquiri
For our 12 and under guests
Kid's Menu
Includes juice, milk, or soda; and choice of one side-
Fried Shrimp
-
Corn Dog
-
Grilled Cheese
-
Shrimpkens
Fried Shrimp & Chicken Tenders
-
Grilled Chicken
-
Tilapia
grilled, broiled, fried
-
Cheese Pizza
-
Mac n' Cheese
-
Chicken Strips
-
Pasta
marinara or alfredo
-
Mini Cheeseburgers
Sides
-
Seasonal Veggies
-
Rice
-
French Fries