Fall Features
Chef's Table
FALL FEATURES
Embrace the flavors of fall &
try our new seasonally inspired dishes!
AVAILABLE ONLY SEPTEMBER 29 - NOVEMBER 15, 2026
FIRE ROASTED OYSTERS
herb butter, parmesan, grilled bread
PEAR, BEET + WALNUT SALAD
jerez sherry vinaigrette, sliced beets, crumbled blue cheese, candied walnuts, pear threads
MAPLE BOURBON SALMON
roasted potatoes, seasonal vegetables
BLACKENED MAHI MAHI
sauteed shrimp + scallops, asparagus couscous, lobster cream sauce
CARAMEL BOURBON APPLE BUTTER CAKE
warm caramel bourbon apples, vanilla bean ice cream, crunch topping
Offers may vary by location. Not available at the Sugar Land location.